Tuesday, November 18, 2008

FOK SAN DIM SUM -------IPOH

30 November 2008

FOK SAN DIM SUM @ IPOH

I have tried this shop dim sum a lot of time......But during this trip , i have chose to eat again to find back the taste .......

Ya....this shop is famous in Ipoh and out of Ipoh too..... every morning sure will be crowded....especially during festival or public holiday ...So, we have to be patient because we have to wait for vancancy.

At that day , Ivan and I were so lucky , just walked into the shop and found a nice table .... haha....Then for sure, we ordered a pot of chinese tea (a must for eating dim sum ,if not , we cant call it enjoy ). A couple of minutes had gone, there's an aunty coming with a trolley of hot dim sum ...First , we ordered siu mai ( canto)...


Siu Mai
It contains minced pork ... When had a bite ,it can be chewed easily as all tendons had been crushed.... Plus there was no tapioca flour's taste , so it can lead us for second piece...

Har Gau ( Steamed Prawn Dumpling)

If want to eat a delicious Har Gau , it must have a thin flour skin , contains with fresh prawns...

Foh San chef sure has furfilled all this condition... Just a sense of flour taste when it has put into mouth , then slowly chew it, the freshness , crunchy and juicy of prawns will be spreading to whole mouth ......Sure hard to find this kind of Har Gau in KL..


Hong Kong style Cheong Fun

Quite disappointed actually , because it's not warm enough .... But the sauce is not so sweet and blend well with the Cheong Fun....Luckily the prawn is fresh....


Egg Tart

It's not the best egg tart ...but still edible...The puff pastry is crunchy as it was just come out from oven....SO lucky ......


Hur Kok (Char Siu Pastry )
Succulent BBQ pork cooked with sweet sauce ...and embeded in a parcel of yam ....This Hur Kok is well fried as we can hear the sound :" krkk,.. krkk".. when we ate it .....The stuff inside the fried yam ---BBQ pork is not so sweet , which will not cause me to be bored for second one....


Fish Ball
Ivan has ordered this one, he sure likes fish ball very much .......Not too oily , and we can taste the fish meat .....acceptable....
My friend also ordered pau to eat....
All of this cost me about RM 26.14, I can accept it as most of the food are up to standard...
If come to Ipoh, it's a must to drop by here...
The details:
Restoran Foh San
No.2, Jalan Dato Tahwil Azhar,
30300 Ipoh ,
Perak.
05-2540308

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